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Blog

23 March 2022

Creating a signature flavour requires the perfect blend of seasoning and spices. But with so many options available, how do you know where to start? Read More

16 February 2022

The new year is seeing innovative ideas and established trends take over the world of food. Read More

2 February 2022

Constant innovation, creativity and a strong team are the secrets to the nearly 40-year success of Hela Spice Canada, according to President Paul... Read More

5 January 2022

Textured soy protein (also known as Textured Vegetable Protein) is a common plant-based meat substitute found in many vegetarian alternatives. Read More

28 December 2021

The taste revolution is elevating custom, unitized blends with powerful flavours and effective technologies. Read More

7 December 2021

It’s time to reinvent old favourites and discover something new. Read More

1 September 2021

Over the past 25 to 30 years the food manufacturing and distribution industry in Canada has experienced a shift due to the globalization of agriculture,... Read More

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