Blog
16 Best Protein Sources for Vegans and Vegetarians
“But where do you get your protein?” It’s the most common question asked of the vegan and vegetarian community. For the average consumer, protein is synonymous with steak, bacon, chicken, and other animal-based foods. Read More
12 Soothing Fall Drinks That Aren’t...
Pumpkin spice lattes have become the quintessential fall beverage. They’re practically synonymous with this time of year. Read More
Top Spices Around the World: Japan
Japanese cuisine is renowned for its carefully balanced flavours. Read More
5 Best Ways to Season Salmon
Salmon is a beloved fish, especially among Canadians. Its natural richness pairs perfectly with everything from simple seasonings to complex marinades. Read More
A Seasonal Produce Guide: Which Fruits and...
Throughout the year, Canadian agriculture produces many high-quality fruits and vegetables. Read More
14 Types of Salt and When to Use Them
Food manufacturers, professional chefs, and at-home cooks all understand the importance of salt. Read More
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